Why you'll love it
- Three bakeries, the same pastry, tasted side by side
- Kveitemjøl, Aanerud Bakeri (Bakery of the Year 2024) and Erketunet Gårdsbakeri
- What actually makes one cinnamon bun better than another — butter, lamination, cardamom, bake
- A verdict at the end, if the group can agree on one
- Easy walking, good for families, in English or French
What we will focus on
about 3 km, flat, mostly on pavement
When: By arrangement, any day — best in the morning, while the ovens are still going.
A selection of the places and buildings we explore, in no fixed order. The exact route varies with the day, the weather and opening hours.
Your guide · Urban planner and founder of Maison Oslo · English · Français
Every walk is prepared with the makers, curators and sources behind each stop. Ask anything, in English or French.
Good to know
Is it a lot of sugar in one morning?
It's three pastries over 2.5 hours of walking, with plenty of talking in between — most guests manage it easily, and we can always share.
Good for children?
Yes — it's an easy, flat walk with a reward at every stop.
Can we combine it with a walk?
Yes — build your own day and pair it with any architecture or art history walk on the Sur Mesure page.
In French?
Yes. Every walk runs in English or French: choose when you book.
After the walk
Tell us what you loved.
Send us a few words after your walk: we thank you with 5% off your next one.